Ever since I was in art school, in my junior and senior year, when I had my own studio at Tyler, I have been fascinated with still life. That fascination carried on when I went to graduate school at UCSD and ended up being the topic of my thesis. Implicit in the depiction of still life is food. (Edouard Manet, 1866, "Still Life with Melon and Peaches) Shown above is a reproduction of one of Edouard Manet's still life paintings. Manet is one of my favorite painters to this day. He imbues his food with such a luscious quality through his brush strokes and the oil-laden paint he uses, that you literally want to reach out and into the painting to eat the food within them. His facility with paint and the love that he seemingly has for his subject matter is a continual source of awe and inspiration. ...
The virtual studio of author and artist Stephanie Rose Bird brings together artistic process and reflection with the literary arts, in a manner that is designed to be instructive and inspirational.